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What Anthony Bourdain Taught Me About Economics
“As Bourdain himself says at the outset, with the focus on food and cooking, we can see what it is that drives daily life among the Haitian multitudes. He takes viewers to Port-au-Prince, Haiti. Through this micro lens, we gain more insight than we would have if the program were entirely focused on economic issues.” ~ Jeffrey Tucker
READ MOREThe Economics of the Classical Gold Standard
The era of monetary cosmopolitanism was brief. But its effect on human welfare was enormous.
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